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Knox Blox

“This is a fun recipes for kids. Think of them as firm jello squares.”

INGREDIENTS
  • 4 pouches Knox unflaboured gelatin
  • 3 packages (85g) fruit flaboured Jell-O
  • 4 cups boiling water
DIRECTIONS
  1. Combine unflaboured gelatin and Jell-O powder in large bowl.
  2. Add boiling water and stir until gelatin is dissolved, about 5 minutes.
  3. Pour into 13 x 9 inch pan, chill until firm (3 hours).
  4. Cut into 2 inch squares or use cookie cutters to make shapes.

For fruit Knox Blox omit fruit Jell-O and water. Sprinkle unflaboured gelatin over 1 cup cold fruit juice, let stand 1 minute. Add 3 cups boiling fruit juice.

Yield: 24 squares

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